It’s 2pm on a Saturday and you’re promptly greeted with an arrival beer. Then you can take a sip, silence your phone, and enjoy a A Long Lunch.

Designed specifically for Auckland Beer Week 2026, A Long Lunch features three courses - starter, main, and dessert - with each course paired to a beer that elevates the flavour experience.

Our Head Brewer Bernard will introduce the Twofold beer matched to each course and tell you, with varying degrees of accuracy, why it works. He may or may not be assisted by co-owner and Certified Cicerone® John, depending on how many arrival drinks he was able to acquire. Head Chef Alexis may end up saving the day with facts, reason, and non-abstract flavour descriptors.

It might get loud. It might get cozy. The plates will pile up, the glasses will keep landing in front of you, and somewhere around the dessert pour you'll decide this is how every Saturday should go.

Four beers. Three courses. One properly long lunch.

Limited seats. Booking essential.