We are thrilled to be part of Auckland Beer Week and use the occasion to host our 1st Beer Dinner.

Our menu uses various products and bi-products of the brewing process (malted barley, wort, spent grain, finished beer to name a few), and for this event we will come up with some special new dishes and beer matches!

Auckland Beer Week - Beer Dinner @ Twofold

After loosening up with an arrival beer, Brewer Bernard Neate & Head Chef Alexis Petit will guide you through a 4-course beer matched dinner that will tantalise the senses and, perhaps, open your mind.